Enzyme:

Enzyme Properties

EntryQ8XGS6 Entry NameALLB_SALTI
Protein NamesAllantoinase (EC 3.5.2.5) (Allantoin-utilizing enzyme)
Gene NamesallB STY0571 t2338 OrganismSalmonella typhi
EC NumbersEC 3.5.2.5 Enzyme TypeHydrolases
Length453.0 aa Reviewed Reviewed
From SourceQ8XGS6

Associated Reactions

Reaction ID: AKRT017137

Reaction: NC(=O)N[C@H]1NC(=O)NC1=O → NC(=O)NC(NC(N)=O)C(=O)O

Substrate
Product
Source Link: ALLANTOINASE-RXN