Anti-inflammatory properties of a triterpenoidal glycoside fromMomordica cochinchinensisin LPS-stimulated macrophages

Immunopharmacology and Immunotoxicology
2013.0

Abstract

Two triterpenoidal saponins were isolated from the seeds of Momordica cochinchinensis Sprenger (Cucurbitaceae). Identification of chemical structures has been performed by (1)H- and (13)C-NMR spectroscopy and gas chromatography (GC). One of the saponins is a new gypsogenin glycoside, named as gypsogenin 3-O-beta-D-galactopyranosyl(1-->2)-[alpha-L-rhamnopyranosyl(1-->3)]-beta-D-glucuronopyranoside (compound 1), which is reported for the first time from natural resources. The other saponin is a quillaic acid glycoside (compound 2), which showed anti-inflammatory activities in RAW 264.7 cells. The mechanistic understanding of anti-inflammatory activities demonstrates that compound 2 inhibits lipopolysaccharide-induced expression of nitric oxide and IL-6 via NF-kappaB pathway.

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