Purine glucosylating activity in cell suspension cultures ofSolanum tuberosum L.

Plant Cell, Tissue and Organ Culture
1994.0

Abstract

Cell suspension cultures of Solanum tuberosum L. cv. Adretta were established from leaf-derived calluses. In the search for purine glucosylating activity, the metabolism of 6-benzylaminopurine was studied. The main metabolite of BA was isolated and identified as 6-benzylaminopurine 7-β-D-glucopyranoside indicating the occurrence of purine glucosylating activity.

DOI： 10.1007/BF00037730

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