Asperlicin, a novel non-peptidal cholecystokinin antagonist from Aspergillus alliaceus. Fermentation, isolation and biological properties.

Asperlicin, a novel non-peptidal cholecystokinin antagonist from Aspergillus alliaceus. Fermentation, isolation and biological properties. Novel cholecystokinin antagonists from Aspergillus alliaceus. I. Fermentation, isolation, and biological properties. Novel cholecystokinin antagonists from Aspergillus alliaceus. I. Fermentation, isolation, and biological properties. Asperlicin, a novel non-peptidal cholecystokinin antagonist from Aspergillus alliaceus. Structure elucidation. Novel cholecystokinin antagonists from Aspergillus alliaceus. II. Structure determination of asperlicins B, C, D, and E. Cholecystokinin antagonists. Synthesis of asperlicin analogs with improved potency and water solubility WIN 66306, a new neuroknin antagonist produced by an Aspergillus species: Fermentation, isolation and physico-chemical properties. WIN 64821, a novel neurokinin antagonist produced by an Aspergillus sp. I. Fermentation and isolation. Asperginine, an Unprecedented Alkaloid from the Marine-derived Fungus <i>Aspergillus</i> sp Aspergicin, a new antibacterial alkaloid produced by mixed fermentation of two marine-derived mangrove epiphytic fungi