Isolation and identification of 3,6-dideoxy-3-(L-glyceroylamino)-D-glucose, a constituent of the antigenic polysaccharide of Eubacterium saburreum, strain V5

Isolation and identification of 3,6-dideoxy-3-(L-glyceroylamino)-D-glucose, a constituent of the antigenic polysaccharide of Eubacterium saburreum, strain V5 2‐Amino‐2‐deoxyhexuronic Acid: a Constituent of <i>Shigella sonnei</i> Phase I Lipopolysaccharide Identification of a 2,3-diamino-2,3-dideoxyhexose in the lipid a component of lipopolysaccharides of Rhodopseudomonas viridis and Rhodopseudomonas palustris The isolation of <scp>d</scp>-fucosamine from the specific polysaccharide of <i>Chromobacterium violaceum</i> (NCTC 7917) The identification of 2-amino-2-deoxy-l-altruronic acid as a constituent of Shigella sonnei phase I lipopolysaccharide 2-Acetamido-4-O-[(S)-1-carboxyethyl]-2-deoxy-d-glucose: a new natural isomer of N-acetylmuramic acid from the O-specific polysaccharide of Proteus penneri 35 2,3-Diacetamido-2,3-dideoxy-l-guluronic acid: A new acidic amino sugar from Pseudomonas aeruginosa O:3a,d,e lipopolysaccharide Studies of Aminosugars. XVII. Production of 3-Amino-3-deoxy-<scp>d</scp>-glucose by Bacillus Species Structures of the aminoglycoside antibiotics 66–40B and 66–40D produced by Micromonospora inyoensis Structure of the O-Specific Polysaccharide from the Lipopolysaccharide of<i>Psychrobacter cryohalolentis</i>K5^TContaining a 2,3,4-Triacetamido-2,3,4-trideoxy-<scp>l</scp>-arabinose Moiety