Co-occurrence of nicotianamine and avenic acids in Avena sativa and Oryza sativa

Co-occurrence of nicotianamine and avenic acids in Avena sativa and Oryza sativa Biosynthesis of avenic acid A in oat cv. Onward: studies with 14C or 15N labeled compounds A new amino acid, nicotianamine, from tobacco leaves An angiotensin-I converting enzyme inhibitor from buckwheat (Fagopyrum esculentum Moench) flour Cinnamic acid amides from Chenopodium album: effects on seeds germination and plant growth Un nouvel acide amine dans les graines de Vigna vexillata Avenanthramides, Distinctive Hydroxycinnamoyl Conjugates of Oat, Avena sativa L.: An Update on the Biosynthesis, Chemistry, and Bioactivities Structures of the four avenacins, oat root resistance factors to ‘take-all’ disease Oryzadiamines A and B, alkaloids from Oryza sativa with yellow grain Isolation and identification of nicotianine and cystathionine from Lentinus edodes.