Two acylated anthocyanins from Dioscorea alata

Phytochemistry
1990.0

Abstract

Two new anthocyanins, cyanidin and peonidin 3-gentiobioside acylated with sinapic acid, have been isolated from the tuber of Dioscorea alata L. 'King yam' originated from Sri Lanka. These structures are elucidated by spectroscopic methods.

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